Welcome to the Let’s Chew Podcast, presented by Gulfood, The Largest Annual F&B Sourcing Event In The World - bringing you compelling stories and insights into a wide range of topics in the food and beverage industry from farming, behind the scenes, to the culinary world, to foods we simply love to chew on.
In this podcast series, we speak to people, brands, and businesses across the food and drinks spectrum to find out more about why they do what they do and how in their way they are championing change and shifting the future of food and drink.
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In this episode, we speak to the one and only award-winning, Tatiana Antonelli who is the Founder and Managing Director of Goumbook, a Social Enterprise established in 2009 which is dedicated to raisi ... -
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In this episode, we speak to the Managing Director of Magner's farm, Kylie Magner who is a self-confessed soil nerd, determined to provide nutritionally dense food with high welfare that has a positiv ... -
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In this episode, we speak to social entrepreneur Sonalie Figueiras, who reigns supreme on all things green. She is the founder & editor-in-chief of Green Queen, which is an award-winning impact media ... -
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In this episode, we speak to Gabrielle Mather, Founder & CEO of Restaurant Secrets Inc & Cornerstone 61 Consultancy. She has over 25 years of experience and is a seasoned Restaurateur, Operator & as a ... -
This episode features Chef Carlos Frunze, a true embodiment of a third-culture heritage and a second-generation chef serving as Executive Chef at Teible. With a farm-to-fork philosophy, Teible provide ... -
In this episode, we speak to Kris Hall who is the founder of The Burnt Chef Project, a non-profit business. After 12 years of working in hospitality and experiencing mental illness, Kris launched the ... -
In this episode, we speak to a phenomenal guest Ndidi Okonkwo Nwuneli, an expert on social innovation, African agriculture and nutrition, entrepreneurship, and youth development. She has over 25 years ... -
In this episode, we speak to Mohamed Aissaoui who is a fifth-generation farmer from France and now the CEO and Founder of My Farm Dubai. He left his engineering career to pursue his deep love of educa ...
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