Gulfood 30th Anniversary Logo

New Sectors

GULFOOD LOGISTICS

Gulfood Global 2026 will launch Gulfood Logistics, a new colocated sector hosted at Dubai Exhibition Centre (DEC). This  dedicated platform will bring together all aspects of  logistics, from supply chain management and cold chain solutions to cutting-edge innovations in transportation and storage, offering a wide-ranging view of the logistics ecosystem shaping
the F&B industry.

GULFHOST

Gulfood Global will also cater to the burgeoning HoReCa and food service industry, with GulfHost to join. GulfHost is MENA’s premier hospitality and  foodservice equipment event presenting a significant opportunity for the industry to explore the latest in smart kitchens, AI & automation, sustainable solutions, and modular innovations designed to help elevate operations and customer experiences.

GULFOOD GREEN

Gulfood Green

The expansion will incorporate Gulfood Green, DWTC’s leading sustainability event for connecting innovators and industry leaders with a shared vision of  sustainable and efficient food solutions. As the UAE positions itself as a global hub for novel food technologies, Gulfood Green represents an unparalleled opportunity for collaboration and to push the boundaries of what’s possible in food tech, and a platform for thousands of global start-ups transforming how we eat.

GULFOOD INNOVATION TECH HUB

Digital Innovation will shine a spotlight on digital transformation impacting the global food industry, using modern cross-functional cloud software  solutions, and leveraging advances in technology such as AI, to drive transformative change across F&B businesses.

GULFOOD STARTUPS

The food industry continues to evolve rapidly with emerging novel technologies changing the way the world eats and produces food. The accelerated growth of startups in the F&B industry is revolutionizing the way challenges in food production are addressed. These emerging companies are applying innovative  technologies to improve efficiency, sustainability, and productivity in the food industry.